STARTERS

Creamy asparagus soup with crispy jamon serrano
(milk, sulfite)* vegetarian
159,-


Mussels steamed in Tom Yum, coconut milk, white wine
and coriander
(mussels, shellfish, fish, soy, sulfite)*
179,-

Tempura scampi with sweet soy and chili dip
(wheat, egg, sesame, shellfish, soy)*
169,-

Pan fried scallops in beurre blanc sauce and celery puré
(shellfish, milk, sulfite, wheat. fish)*
199,-

Beef tartare made with beef tenderloin, egg yolk and
jalapeno mayo
(sulfite, egg, mustard)
199,-

FG’s Caesar salad with chicken, croutons, bacon and
parmesan (wheat, egg, milk, fish, mustard)*
​199,-

*Traces of shellfish and nuts may occur in all dishes.
*Allergies in italics can be removed from the dish

MAIN COURSES

Filet mignon served with roasted vegetable, herb
potatoes/French fries and red wine sauce/bearnaise sauce
(egg, celery, sulfite, milk)*
469,-

Veal rib eye steak.
Served with roasted vegetables, herb potatoes/french fries
and red wine sauce/bearnaise sauce
(egg, celery, sulfite, milk)*
439,-

Osso Bucco. Braised veal shanks in traditional tomato sauce
and risotto milanese
(sulfite, milk, celery)*
419,-

Pan-fried halibut with seasonal vegetables, cauliflower
puree, potatoes and beurre noisette
(fish, milk, sulfite, soy)*
399,-

FG’s Caesar salad with chicken, croutons, bacon and
parmesan
(Wheat, milk, egg, mustard, fish)*
269,-

Fish’n Chips with salad and tartar sauce
(made with pollock)
(Wheat, barley, egg, fish)*
249,-

Risotto Milanese with parmesan and saffron
(milk)* vegetarian
249,-

FG’s burger with pickled onions, tomato, pickled cucumber,
cheddar and our own dressing
(Wheat, egg, milk, sesame)*
249,-
​
Served with french fries. Sweet potato kr. 20,- extra.
French fries with parmesan and onions kr. 20,- extra.
Gluten free bread is available.
*Traces of shellfish and nuts may occur in all dishes.
*Allergies in italics can be removed from the dish

KIDS MENU

Grilled chicken with vegetables and French Fries
(milk)
169,-

Kids «Fish’n Chips»
(wheat, barley, fish)*
169,-
​
*Traces of shellfish and nuts may occur in all dishes.
*Allergies in italics can be removed from the dish

DESSERTS

A selection of Norwegian and European cheese with chutney
(wheat, milk, hazelnuts)*
179,-

Chocolate fondant with vanilla ice cream
(wheat, egg, milk, hazelnuts)*
149,-

Crème brûlee
(egg, milk)*
149,-

Key lime pie
(wheat, egg, milk)*
149,-
​
*Traces of shellfish and nuts may occur in all dishes.